Ask a question or call 0800 422 733
CHNP412 Small Business Management and Marketing
-
Course code
CHNP412
-
Fees
Tuition: $90.00Student levy: $22.00 -
Credits
10
-
EFTS Factor
0.0833
Learn more
The aim of this course is to enable the student to use appropriate harvest techniques, set post-harvest activities, perform quality evaluations, and carry out analysis for a particular horticultural crop; and to train others in these domains.
